Meat Processors Scale Back Because of CWD

By

The Department of Natural Resources is continuing its effort to reassure hunters that most venison harvested in the state is safe to eat.But some meat processors in the state say the fear of Chronic Wasting Disease means they’ll be butchering fewer deer this year.Gil Halsted reports.

Support WPR. Connect your community. Donate now.

Stay informed on the latest news

Sign up for WPR’s email newsletter.

This field is for validation purposes and should be left unchanged.