Creamy Garlic Vinaigrette

Ingredients

• 2 to 3 large cloves garlic, pressed or minced (about 1 tablespoon)
• 1 cup good-quality extra-virgin olive oil
• 1/3 cup red wine vinegar
• 1 large egg yolk, preferably organic
• 1 teaspoon sugar
• 1/2 teaspoon Dijon mustard
• Kosher salt and freshly ground black pepper

Instructions

Combine the garlic, oil, vinegar, egg yolk, sugar, mustard, and a generous pinch of salt and pepper in a blender, and process until creamy and smooth, 30 to 60 seconds.

Source: The Kitchn