Drink
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Simple steps to a better cup of coffee
“You should absolutely grind your own beans,” said Ryan Castelaz of Discourse Coffee. “If there’s one thing that you can do to increase the quality of your coffee at home, once you’ve bought the right beans for you, is to grind fresh at the time of brewing.”
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‘Many beautiful paradoxes’: Practicing meditation and mindfulness in recovery
Meditation practices have been shown to reduce stress, relieve hypertension and even contribute to weight loss. Can the practice also help people in recovery bring more balance to their lives? Producer Morgan D. Stewart caught up with devoted meditators in Madison to find out.
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Milwaukee’s Schlitz was on top of the beer world. Then a corruption scandal helped bring it down.
Schlitz once dominated the beer market and helped make Milwaukee a thriving, working-class town. A corruption scandal and a questionable marketing strategy led to the brewery’s downfall in the 1970s.
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UW-Madison researchers find alcohol sales increase following mass shootings
Alcohol sales in American communities go up after a public mass shooting and persist for about two years, according to a recent study by researchers at UW-Madison.
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4 Milwaukee craft breweries closed in 2024. Experts say it’s part of a national trend.
In the past few months, City Lights Brewing Company, Enlightened Brewery Company, MobCraft Beer and Company Brewery all closed in the Brew City.
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This Wisconsin bar has been serving up holiday cheer nonstop since 1970
Cleo’s Brown Beam Tavern in downtown Appleton has a unique calling card: all Christmas, all the time.
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Lambeau adds La Crosse’s Fieldnotes as house vodka
Nick Weber, CEO and founder of La Crosse Distilling Co., joined WPR’s “Morning Edition” to talk about the partnership.
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New Glarus Brewing Company is expanding
New Glarus Brewing is adding a fifty-five million dollar addition, which will include doubling the size of their brew hall, adding a smaller pilot brewery to feed a spirit distillery and more parking.
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Machinists strike at Miller Brewing Co., citing work-life balance concerns
Over 40 union members are striking at Miller Brewing Company in Milwaukee.
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Knowlton Distillery is making a name for itself using byproducts from cheese production
“Being a dairy family and living in the dairy state, we want to make sure we do those products justice,” said Heather Mullins, who uses milk byproducts to craft award-winning spirits.










