Making tailgate-worthy chili, New series about economic hardship

Air Date:
Heard On The Morning Show
A woman and child pass by an abandoned storefront on State Street in Downtown Madison
A woman and child pass by an abandoned storefront on State Street in Downtown Madison that’s often used by homeless people as a place to sleep. Steven Potter/WPR

First, we get tips on making homemade chili from Wisconsin chef Ace Champion. Then, we learn about a new series about Americans who’ve lived on the edge and the care economy.

Featured in this Show

  • Wisconsin chef talks chili

    Just in time for fall we explore all things chili. Wisconsin chef, Ace Champion, joins the show to share what it takes to make the best homemade chili in the neighborhood.

  • New season of 'Going for Broke' shares stories of Americans living on the edge

    We explore the new three-part series “Going for Broke,” a co-production of PRX’s “To the Best of Our Knowledge” at Wisconsin Public Radio and the Economic Hardship Reporting Project.

Episode Credits

  • Kate Archer Kent Host
  • Courtney Everett Producer
  • Keegan Kyle Producer
  • Trevor Hook Producer
  • Maria Lopez Technical Director
  • Ace Champion Guest
  • Shannon Henry Kleiber Guest

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