We talk to an expert on LGBTQ rights about how transgender people are, and are not, protected by hate crime laws in Wisconsin and across the U.S. Then, on this week’s edition of Food Friday we talk about cooking and baking with whole and ancient grains.
Featured in this Show
-
Understanding Hate Crime Laws
A La Crosse man was charged this week with a hate crime against a transgender couple. A legal expert explains hate crime law as it pertains to gender identity, in Wisconsin and across the country.
-
Food Friday: 'Mother Grains' Wants You To Embrace Local, Ancient Grains In Your Pantry
A new cookbook digs into the long history of eight different grains including barley, buckwheat, corn, oats, rice, rye, sorghum, and wheat. We talk with author, head baker and grain advocate about the health, flavor and even sustainability benefits of including ancient grains in your baking — both savory and sweet.
Episode Credits
- Rob Ferrett Host
- Michele Gerard Good Technical Director
- Colleen Leahy Producer
- Natalie Guyette Producer
- Hope Kirwan Guest
- Melissa Michelson Guest
- Roxana Jullapat Guest
Wisconsin Public Radio, © Copyright 2024, Board of Regents of the University of Wisconsin System and Wisconsin Educational Communications Board.
