We talk with a member of the Ho-Chunk Nation about how Native Americans have harvested and used maple syrup. Then we chat with the executive director of the Wisconsin Maple Syrup Producer’s Association about the state’s thriving industry. And we get some tips on how to use it.
Episode Credits
- Kate Archer Kent Host
- Joe Tarr Producer
- Lee Rayburn Technical Director
- Elena Terry Guest
- Theresa Baroun Guest
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