Farm to table is not just a catchphrase in Madison. We talk about some of the chefs who have used the cities’ proximity to great fresh ingredients to make their mark on the capitol’s restaurant scene.
Episode Credits
- Jill Nadeau Host
- Jill Nadeau Producer
- Trina La Susa Technical Director
- Lindsay Christians Guest
Wisconsin Public Radio, © Copyright 2025, Board of Regents of the University of Wisconsin System and Wisconsin Educational Communications Board.
