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Healthy Halloween: How to be mindful of kids’ nutrition and allergy sensitivities this holiday season

Air Date:
Heard On The Larry Meiller Show
Three people go trick or treating in costumes.
Eliza Royalty, 4, left, leads her mother Allison, father Sam, and sister Hattie, 1, as they go trick-or-treating on Halloween night, Monday, Oct. 31, 2016, in Springfield, Tenn. Mark Humphrey/AP Photo

One in 13 children live with food allergies, according to the Centers for Disease Control and Prevention. A dietitian shares how to make Halloween safer for them, plus we get some nutritional tips for fall.

Episode Credits

  • Larry Meiller Host
  • Clara Neupert Producer
  • Trina La Susa Technical Director
  • Aryn DeGrave Guest

Wisconsin Public Radio, © Copyright 2024, Board of Regents of the University of Wisconsin System and Wisconsin Educational Communications Board.

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