What’s Happened With State Tax Revenues During The Pandemic, Breakfast Food Friday

Air Date:
Heard On Central Time
bowl of baked oatmeal
Baked oatmealPseph (CC-BY)

A fiscal and monetary policy expert helps us understand the impact of the pandemic on different state revenues, and why for some it has not been as bad as expected. Then a food editor gives us some ideas for building a better breakfast meal, for any meal.

Featured in this Show

  • How Has The Pandemic Affected States' Bottom Lines?

    A new report finds that state economies did not struggle as much during the pandemic as during past recessions. A researcher joins us to explain how state economies held on in 2020.

  • Food Friday: Breakfast Ideas

    It’s considered the most important meal of the day — and maybe the most fun. In this week’s Food Friday, we tip our hats to breakfast and share ideas for the healthy-minded, pastry fans, and even dessert connoisseurs.

Episode Credits

  • Rob Ferrett Host
  • Sarah Hopefl Technical Director
  • Colleen Leahy Producer
  • Bill Martens Producer
  • Louise Sheiner Guest
  • James Schend Guest

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