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Richelle Wilson

Richelle Wilson is a producer at Wisconsin Public Radio. Over her career, she has produced over one thousand interviews about news, politics, and culture.

Before coming to WPR, Richelle worked as a university instructor, managing editor of the Edge Effects magazine and podcast, producer of A Public Affair at WORT 89.9 FM, producer of season 1 of the Collegeland podcast, and co-producer and host of Public Trust, a podcast miniseries about PFAS contamination in Wisconsin.

You can reach Richelle at richelle.wilson@wpr.org.

Latest Posts

  • Pasta Salad: “The Corn One”

    The author of Cool Pasta shares his recipe for corn pasta salad with caramelized sweetcorn, toasted seeds, and mint.

    Pasta Salad: “The Corn One”

  • Russian Herring Salad with Beets and Apple Smørrebrød

    The author of Scandinavian From Scratch shares her recipe for Russian herring salad smørrebrød, an open-faced sandwich with Scandinavian flavors.

    Russian Herring Salad with Beets and Apple Smørrebrød

  • Coconut Dream Cake (Drømmekage)

    The author of Scandinavian From Scratch shares her recipe for coconut dream cake, a favorite sweet treat in Denmark.

    Coconut Dream Cake (Drømmekage)

  • Pici (hand-rolled pasta)

    The author of Pasta Every Day shares her recipe for pici, a hand-rolled pasta that can be made without special equipment.

    Pici (hand-rolled pasta)

  • Smoky Pumpkin Sauce

    The author of Pasta Every Day shares her recipe for a savory Smoky Pumpkin Sauce to serve with fresh or dried pasta.

    Smoky Pumpkin Sauce