A recognized chef, culinary instructor and food writer, Chef Milligan teaches hands on and demonstration classes at various locations throughout the state including the Milwaukee Public Market. She frequently writes for the Milwaukee Journal Sentinel food section and has a featured quarterly article in the food magazine Edible Door.
Chef Milligan has been recognized both nationally and locally. She has been featured in a variety of print publications including Good Housekeeping, Midwest Living, Wisconsin Trails, and Bon Appetit. She has all been featured on the Food Network and in various newspapers including the Milwaukee Journal Sentinel, the Louisville Dispatch and the Chicago Tribune.
Chef Milligan offers a variety of culinary instruction via the interest. Her Culinary Classroom videos are available on her youtube channel. Her www.chefterrimilligan.com website features interactive recipes and cooking instruction as well as links to her youtube channel.