Confectioners protest change in FDA’s definition of “chocolate”

By

Changes to government food standards could mean chocolate no longer has to contain cocoa butter; vegetable oil could be used. Big manufacturers like Nestle are all for it; however, many smaller specialty chocolate makers are taking a stand againstthe proposal now before the Food and Drug Administration. Shamane Mills reports…

Hats off to members like you! WPR Bucket Hat $20/month. Give Now.

Stay informed on the latest news

Sign up for WPR’s email newsletter.

This field is for validation purposes and should be left unchanged.