Zesty Turkey Rolls

• ½ Cup Low-fat mayonnaise
• 2 tsp Curry powder
• 1 pint Blueberries
• 1 Jalapeño pepper, seeded and diced
• 1 Kiwi, peeled and diced
• 2 Tbs Fresh lime juice

• ¼ Red onion, finely chopped
• 2 Tbs Freshly chopped cilantro
• ½ tsp Kosher salt
• 8 Leaves Red leaf lettuce
• 4 Slices Deli Turkey

Combine the mayo and curry powder in a bowl. In a separate bowl, mix the blueberries, jalapeño, kiwi, lime juice, red onion, cilantro and salt into a salsa like mixture.

Lay out lettuce leaves and top each of them with 1 tablespoon of the may mixture, a half slice of turkey and 1 tablespoon of the blueberry salsa. Roll and serve! (Servings: 4)