Stuffed Cherry Tomatoes

  • 8 ounces Feta cheese, cut into small cubes
  • 2 Tbs Olive oil
  • ¼ tsp Red chili flakes
  • Lemon zest to taste
  • 1 Tbs Minced shallot
  • 1 Tbs Fresh basil, chopped
  • ½ tsp Chopped fresh oregano
  • Salt and pepper to taste
  • 1 pound Cherry tomatoes, large

Toss the feta, oil, chili flakes, lemon zest, shallot, basil and oregano in a bowl. Season with salt and pepper. Then cut the tomatoes in half and scoop out pulp.* Place the tomato shells on a serving plate and sprinkle with salt and pepper. Stuff the shells with the marinated feta and drizzle with additional olive oil if desired. Enjoy! (Servings: 4)

Nutrition Information

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Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 236.46
Calories From Fat (71%) 168.83
Calories From Protein (16%) 38.04
Calories From Carbs (13%) 29.59
Calories From Alcohol (0%) 0.00
% Daily Value
Total Fat 19.19g 30%
Saturated Fat 9.39g 47%
Monounsaturated Fat 7.62g
Polyunsaturated Fat 1.05g
Trans Fatty Acids 0.00g
Cholesterol 50.46mg 17%
Sodium 683.02mg 28%
Potassium 315.50mg 9%
Carbohydrates 8.35g 3%
Dietary Fiber 1.67g 7%
Sugar 2.36g
Sugar Alcohols 0.00g
Net Carbohydrates 6.69g
Protein 9.16g 18%
Vitamin A 1032.14IU 21%
Vitamin C 21.16mg 35%
Calcium 313.00mg 31%
Iron 1.43mg 8%
Vitamin E 1.19IU 12%
Thiamin 0.15mg 10%
Riboflavin 0.48mg 28%
Niacin 1.27mg 6%
Vitamin B6 0.34mg 17%
Folate 38.16µg 10%
Vitamin B12 0.96µg 16%
Pantothenic Acid 0.56mg 6%
Phosphorus 198.56mg 20%
Magnesium 16.64mg 4%
Zinc 1.78mg 12%
Copper 0.04mg 2%
Manganese 0.07mg 3%
Selenium 8.58µg 12%
Alcohol 0.00g
Caffeine 0.00mg
Water 33.99g
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