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  • Author Dishes On The Magic Of Fermentation
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The Morning Show
Wednesday, November 8, 2017, 8:00am
By Colleen Leahy

Tara Whitsitt talks about her book, "Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes" from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and Mead.”

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