This week’s edition Food Friday helps us make bread baking quick and easy. Then, a Washington D.C. reporter takes us through the government spending bill that passed through both the House and the Senate.
Featured in this Show
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Food Friday: Artisan breads in five minutes a day
You know all those beautiful crusty bread loaves you see on Instagram and Pinterest? You can make those too, and, according to the brains behind the baking site BreadIn5, it starts with just five minutes of your time. He joins the show to break down everything you need to know about baking delicious breads and pastries at home.
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Friday night government funding deadline looms, as House passes spending bill with aid for Ukraine
Congress is moving to meet a deadline to keep the government open. We look at what made it into the spending bill the House of Representatives passes Wednesday, and what got carved out — specifically, further pandemic relief aid.
Episode Credits
- Rob Ferrett Host
- Sarah Hopefl Technical Director
- Trina La Susa Technical Director
- Rachael Vasquez Producer
- Tim Peterson Producer
- Jeff Hertzberg Guest
- Ginger Gibson Guest
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