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| 1 lb |
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Ground turkey |
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| 1 |
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Egg |
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| 1 half |
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Apple, finely chopped |
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| 1 small |
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White onion, finely chopped |
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| 1/2 cup |
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Celery, finely chopped |
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| 1/2 cup |
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Cranberries, unsweetened |
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| 1 tsp |
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Sage |
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| In a large mixing bowl, combine the turkey, egg, apple, onion, celery, cranberries and sage. Form into 5 patties. Heat oil in a large skillet over medium-high heat. Grill patties for about 5 minutes a side. |
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| Servings: 5 |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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| Calories |
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141.50 |
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| Calories From Fat (18%) |
|
24.78 |
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| Calories From Protein (52%) |
|
73.58 |
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| Calories From Carbs (30%) |
|
43.14 |
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| Calories From Alcohol (0%) |
|
0.00 |
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| |
|
% Daily Value |
| Total Fat 2.76g |
|
4% |
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| Saturated Fat 0.81g |
|
4% |
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| Monounsaturated Fat 0.95g |
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| Polyunsaturated Fat 0.45g |
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| Trans Fatty Acids 0.00g |
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| Cholesterol 88.08mg |
|
29% |
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| Sodium 947.85mg |
|
39% |
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| Potassium 392.33mg |
|
11% |
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| Carbohydrates 11.54g |
|
4% |
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| Dietary Fiber 2.09g |
|
8% |
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| Sugar 7.58g |
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| Sugar Alcohols 0.00g |
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| Net Carbohydrates 9.45g |
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| Protein 17.36g |
|
35% |
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| Vitamin A 162.59IU |
|
3% |
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| Vitamin C 9.72mg |
|
16% |
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| Calcium 26.44mg |
|
3% |
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| Iron 1.65mg |
|
9% |
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| Vitamin E 0.41IU |
|
4% |
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| Vitamin D 4.01IU |
|
1% |
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| Thiamin 0.15mg |
|
10% |
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| Riboflavin 0.37mg |
|
22% |
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| Niacin 0.20mg |
|
1% |
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| Vitamin B6 0.40mg |
|
20% |
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| Folate 18.91µg |
|
5% |
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| Vitamin B12 1.98µg |
|
33% |
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| Pantothenic Acid 0.81mg |
|
8% |
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| Phosphorus 243.57mg |
|
24% |
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| Magnesium 25.21mg |
|
6% |
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| Zinc 1.23mg |
|
8% |
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| Copper 0.09mg |
|
4% |
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| Manganese 0.11mg |
|
6% |
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| Selenium 31.80µg |
|
45% |
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| Alcohol 0.00g |
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| Caffeine 0.00mg |
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| Water 140.07g |
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| www.zorbapaster.org |
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