Joy Cardin
from Wednesday, September 16, 2009 at 8:00 AM
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| Should we be eating more locally grown food? Is it better for the environment? After eight, Joy Cardin's guest challenges what he calls the myths and misinformation about locally grown organic food. He says it could actually hurt the environment, and the future of farming.
Guest: James E. McWilliams, recent fellow, Agrarian Studies Program, Yale University. Author, "Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly" (Little Brown) |
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