Microgreens and herbs offer nutritional value while adding a little flavor to your food. A married couple in Southeastern Wisconsin explains how to grow your own food organically inside your home, whether in a window or under the right lighting.
Episode Credits
- L. Malik Anderson Producer
- Lee Rayburn Technical Director
- Joey Baird Guest
- Holly Baird Guest
Wisconsin Public Radio, © Copyright 2024, Board of Regents of the University of Wisconsin System and Wisconsin Educational Communications Board.
