Sunday, April 26, 2015, 10:00am
Real Chinese home cooking is a far cry from the oily takeout food that Americans have come to know. This week, Fuchsia Dunlop, Sichuan cooking expert and author of Every Grain of Rice: Simple Chinese Home Cooking, shows us how to make a healthy, exotic meal in just 15 minutes. Then we’ll head...
Sunday, April 19, 2015, 10:00am
Pigs are smart enough to play computer games and regulate a thermostat, yet they are raised in the worst possible conditions by the pork industry. We'll get both sides of the story. We’ll also taste brown rice. Then, we head into the test kitchen to learn how to make better Rice Pilaf.
Sunday, April 12, 2015, 10:00am
Julia Child’s kitchen is one of the top tourist attractions in Washington, DC. We'll travel to the Smithsonian Institute to find out why. We’ll also be tast-testing salted butter. Then, we head into the test kitchen to learn how to make the best Skillet Roast Chicken and Potatoes.
Sunday, April 5, 2015, 10:00am
Last week, we talked with a Mars One finalist about why he wants to be part of the first human settlement on The Red Planet. In part two of our series, we hear from three M-I-T scientists who have done a feasibility study of the Mars One project to determine the risks of sending astronauts to...