French Twist of the Christmas Feast

DECEMBER 21, 2007 FRIDAY AT 3PM CT

 


  This hour on Here on Earth: Radio Without Borders, Jean Feraca talks to Wisconsin-born/Paris-based chef Patricia Wells and French-born/Wisconsin-based chef Monique Hooker who give a French twist to the Christmas feast.

Guest
  • Patricia Wells, food critic for the International Herald Tribune, author of "The Paris Cookbook" and many other cookbooks
  • Monique Hooker, chef, teacher and author
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