CONTACT | SEARCH | |   Eating India JULY 20, 2007 FRIDAY AT 3PM CT   FROM WISCONSIN PUBLIC RADIO

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India is a civilization with an insatiable, almost childlike curiosity when it comes to food. This hour on Here on Earth: Radio Without Borders, Jean Feraca and her guest explore the food and culture of India, the land of spices. Guest Chitrita Banerji, author of "Eating India: An Odyssey Into the Food and Culture of the Land of Spices" Related Links Chitrita Banerji An excerpt from Eating India

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