CONTACT
|
SEARCH
|
The Zen of Fish: Sushi Galore!
June 8, 2007 FRIDAY AT 3PM CT
FROM WISCONSIN PUBLIC RADIO
HOME
Home Page
Our Mission
Our Host
Our Producers
ARCHIVE
Archive
BLOG
Blog
Twitter
Facebook
INSIDE ISLAM
This hour on Here on Earth: Radio Without Borders, Jean Feraca and her guest discuss how sushi became one of America’s most popular fast foods.
Guest
Trevor Corson
, author of "The Zen of Fish: The Story of Sushi, from Samurai to Supermarket"
Related Links
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
Trevor Corson
©2012 by
Wisconsin Public Radio
, a service of the
Wisconsin Educational Communications Board
and
University of Wisconsin - Extension
Partnership with
Division of International Studies
and
World Literature Today
Site designed by Nick Ihm at
nickihm.com