Food and Life in Oaxaca
January 12, 2007 Friday 3PM CT
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This hour on Here On Earth, Radio without Borders, Jean Feraca and her guest talk about food and life in Oaxaca, Mexico.
Guest
- Susana Trilling, author of "Seasons of My Heart: A Culinary Journey through Oaxaca, Mexico"
Related Links
Listener Comments
- Kay 3/22/07: "My sister just recently sent me your radio broadcast about Oaxaca, Mexico and I just wanted to tell you how much I thoroughly enjoyed it! Listening to your broadcast, I relived my time there with the foods and customs and traditions and it made me miss Oaxaca even more than I do now."
- Carol 1/12/07: "I share your pleasure in achieving the spirit of your program in today's Oaxaca topic. I too was discouraged from travelling to Oaxaca but after hearing today's program I'm eager to make plans."
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