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APRIL'S SUMMER SLAW

1 Medium Head of cabbage, finely sliced
½ Small Head of red cabbage, finely sliced
1-2 Scallions, finely diced
2 Carrots, peeled and grated

2-3 Limes juiced (4-6 Tbs of lime juice)
2 tsp Ginger, freshly grated
2 Tbs Honey

Mix the cabbage, scallions and carrots in a bowl. Then in a seperate bowl, mix together the lime juice, ginger and honey. Pour the lime mixture of the cabbage and mix.* Enjoy!

Servings: 8

Cooking Tips:
*Chef's Tip: For a little kick, add a little jalapeno.

NUTRITIONAL INFORMATION

       
Amount Per Serving      
Calories   78.19  
Calories From Fat (3%)   2.73  
Calories From Protein (10%)   7.68  
Calories From Carbs (87%)   67.78  
Calories From Alcohol (0%)   0.00  
    % Daily Value
Total Fat 0.33g   1%  
Saturated Fat 0.05g   0%  
Monounsaturated Fat 0.03g      
Polyunsaturated Fat 0.17g      
Trans Fatty Acids 0.00g      
Cholesterol 0.00mg   0%  
Sodium 51.18mg   2%  
Potassium 557.99mg   16%  
Carbohydrates 19.45g   6%  
Dietary Fiber 5.41g   22%  
Sugar 12.46g      
Sugar Alcohols 0.00g      
Net Carbohydrates 14.04g      
Protein 3.12g   6%  
Vitamin A 2868.25IU   57%  
Vitamin C 77.01mg   128%  
Calcium 103.38mg   10%  
Iron 1.43mg   8%  
Vitamin E 0.45IU   4%  
Thiamin 0.12mg   8%  
Riboflavin 0.11mg   6%  
Niacin 0.85mg   4%  
Vitamin B6 0.26mg   13%  
Folate 80.38µg   20%  
Pantothenic Acid 0.36mg   4%  
Phosphorus 57.36mg   6%  
Magnesium 33.18mg   8%  
Zinc 0.45mg   3%  
Copper 0.07mg   3%  
Manganese 0.37mg   19%  
Selenium 1.77µg   3%  
Alcohol 0.00g      
Caffeine 0.00mg      
Water 210.56g      

Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.

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